Fresh, unpasteurized double fermented beer with Greek orange blossom and flower honey. A golden color with orange hues and creamy white head. Impressive aromas of orange, peach and exotic fruits dominate, while the smooth bitterness emerges the long lasting aftertaste.
Malts: Pilsner Malt, Pale Ale Malt, Crystal Malt
Hop: Whole hops of Slovenian Styrian Golding and German Tettnanger
Yeast: Top-fermented yeast, first fermentation at 16-18oC, re-fermentation in tank, maturation of 5 weeks at low temperatures.
Honey: Greek flower honey
Alcohol: 6.5% vol
Bitterness Scale: 27 IBU
Serving temperature: 10-12 C